An Interview with Marie Christine Monfort formerly international seafood market analyst and since 2017, co-Founder and President of the International Organisation for Women in Seafood Industry (WSI).

After an entire career working in this industry, seeing how it functions leaving women aside in many respects, I got together with colleagues to set up WSI, the International Association for Women in the Seafood Industry. WSI’s main goals are to highlight the great contribution of women and to raise awareness of the pervasive gender inequalities that characterise this ‘male-dominated’ industry.

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